The Full Story
About
Chef Whitney Thomas, affectionately known as Chef Whit, is a distinguished culinary professional renowned for her innovative approach to Southern cuisine. Hailing from Reidsville, North Carolina, her culinary passion was ignited in her grandmother’s kitchen, where she developed a deep appreciation for traditional Southern flavors.
Mission
Chef Whit’s mission is to inspire connection through food by creating memorable culinary experiences that bring people together. Whether through teaching, mentoring, or crafting unforgettable meals, her goal is to share her passion for cooking while fostering community, creativity, and joy in every bite.
Vision
Chef Whit’s vision on food is deeply rooted in authenticity and a profound respect for global cuisines, all viewed through a Southern lens. She celebrates the diverse culinary traditions of the world while honoring her Southern roots, blending flavors and techniques to create dishes that are both innovative and soulful. Chef Whit believes in the power of food to tell authentic stories, bridge cultures, and connect people through shared experiences at the table.
Bold Like Her Flavors
Throughout her career, Chef Whit has held several notable positions, including:
Executive Chef at 5Church Restaurant in Charlotte, North Carolina, where she earned acclaim for her leadership and culinary creativity.
Executive Chef and Partner at Serenidad, a Latin American and Caribbean concept in Atlanta, Georgia, showcasing her versatility in diverse culinary traditions.
Executive Chef at Marcus Bar & Grille, further cementing her reputation in the Atlanta dining scene
As Seen On
Final Four Contestant - Hell’s Kitchen Season 23 on FOX
Home is Where the Heart is
In her latest role, Chef Whit has been appointed as the Chef de Cuisine at Mazi, bringing her expertise to this esteemed establishment in her home state where the passion all began.
Beyond her professional achievements, Chef Whit is committed to promoting diversity within the culinary industry and serves as a mentor to aspiring chefs. Her journey from a small-town upbringing to leading prominent kitchens exemplifies her dedication and passion for the culinary arts.
Upcoming Projects
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